News
A poignant visit: Mary's Meals reunites with colleagues in war-torn Tigray
Graeme Little, Chief Programmes Officer, shares insights and stories from a recent trip to Ethiopia, where he accompanied our local partner to carry out community food distributions.
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A school community thrives despite all the odds
Mary’s Meals’ Director of Programme Partners and Affiliates, Alex Keay, documents his trip to an isolated pre-school in northern Turkana in Kenya, one of the most arid regions of the world where people struggle to find enough food – or water – for their families and livestock. In this vast, parched area, children from miles around walk to the centre in anticipation of a daily meal.
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Mary’s Meals collects Princess of Asturias Award for Concord
Mary’s Meals was honoured with the Princess of Asturias Award for Concord – one of the most prestigious accolades of the Hispanic world.
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Stop Child Hunger
The current global hunger crisis is undeniable and in South Sudan – the world’s poorest country – conflict, climate shocks and poor economic conditions have left millions of people in need of food aid. Mary’s Meals is working with local partners and communities to ensure children can receive a meal every school day while they learn. Education cannot wait.
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As the world battles climate change, Mary’s Meals provides much-needed stability for children
Scorched land, dusty plains and dry riverbeds stretch for as far as the eye can see in the northwestern region of Turkana, Kenya. Like many regions across East Africa, Turkana faces seismic challenges with hunger and poverty.
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